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The Five Minute Health Boosting Ginger & Turmeric Golden Milk Latte

recipe turmeric

Ginger is a known agent for relieving digestive problems, particularly if using the root powder, and similarly, using turmeric root powder you will absorb the natural inflammatory properties contained therein.


Serves:  2

Preparation Time:  5 minutes

  • 2tsp ground organic ginger
  • 1 heaped tsp Superfood World Organic Turmeric
  • 1tbsp organic coconut palm sugar
  • 1tbsp organic cold pressed coconut oil
  • 2 cups almond milk
  • Sprinkle of cinnamon for the topping

Options: You could use a sprinkle of high quality 70% cocoa solids grated dark chocolate instead of cinnamon (quite indulgent!)

If you enjoy a nutty flavour, you can use cashew nut milk instead.


  1. Place the turmeric, coconut sugar, coconut oil and ginger into your blender.
  2. Gently heat the almond milk in a small pan over a medium/low heat and allow to simmer – do not boil.
  3. When gently simmering, pour the milk into the blender. Blitz until everything is blended and nice and smooth.
  4. Pour into cups our mugs, and sprinkle with the cinnamon or chocolate, if desired. You will have a delicious cup of frothy latte with a lovely spicy kick!

Nutrients Per Serving:

272 calories,4.7 g protein, 12.2g carbohydrates, 24.8g fat, (21.3g saturated fat, 7.2g fiber, 4.8g sugar, 16mg sodium


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