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Golden Milk Pops Recipe

black pepper cinnamon ginger golden milk ice maple syrup pops popsicles turmeric

Golden Milk Popsicles - Superfood World


Servings: 6

Preparation Time: 6 hours


200g x good quality dark chocolate, melted

½ cup chopped pistachios


1. Put all of the ingredients for the ice pops into a blender and blend until smooth

2. Pour into your ice lolly mould, put the lid on and insert the wooden sticks

3. Place into the freezer for 6 hours or until completely frozen

4. Remove the popsicles from the mould

5. Dip each of the popsicles into the melted chocolate and sprinkle with pistachios

6. Serve immediately or return straight to the freezer


Best turmeric powder - superfood world


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